Recipe-Taco Salad Enchiladas

Okay tonight I needed to use up some leftovers and this is what the result was. My husband REALLY liked it, so I thought I would post it.

I took a casserole pan and filled the small size flour tortillas with a small amount of leftover ground turkey taco meat and refried beans. Then I rolled the tortillas enchilada style. After the pan was filled I took some enchilada sauce and poured a small amount over the top (not too much or it will be a soggy mess). Then I sprinkled cheese on top, I like a lot so I used a lot, use what you are comfortable with. Then I put whole pitted olives on top. Then because of the heat I popped the pan in the microwave instead of the oven and cooked it until it was bubbling (about 5 minutes). After I took it out of the microwave I sprinkled broken tortilla chip crumbs on the top (again leftovers) and leftover shredded lettuce.

It was very easy and yummy. Enjoy!